french provincial

high tea 

$85  per person  

(min 10 people)

view menu options

to book email suzanne@el-limon.com.au

full menu options

(please select a total of nine menu items)

  savoury

• petite brioche with wagyu beef and rocket with horseradish

• petite brioche with Barossa smoked ham & cheddar

• brioche with roasted tomato basil pesto & bocconcini

• roasted veg fritatta

• petite quiche lorraine

• petite goat cheese & roast cherry tomato

• smoked trout with gruyere

• seeded roll with wagyu horseradish & rocket

• seeded roll with Barossa smoked ham & cheddar

• smoked salmon petite bagel

• salad pot

  sweet

• lemon meringue tartlet

• berry vanilla bean tartlet

• banana dulce de leche cream tartlet

• belgian chocolate macadamia nut tartlet

• vanilla bean cupcake with cream cheese frosting

• hummingbird cupcake with cream cheese frosting

• raspberry cream macaron

• belgian chocolate brownie bite

  refreshments

• homemade mint lemonade 

• assortment of gourmet teas from TBAR

• french press coffee

• spring water

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